Divine Knowledge In The Torah: Kosher Animal Secrets (3 minutes)
Kosher slaughtering from the Torah proves divine knowledge and mercy. Full Movie: TORAH, SCIENCE & ANCIENT WISDOM (PART 1) The Movie By BeEzrat HaShem (18 Minutes) https://www.youtube.com/watch?v=L7IUnQDZgm4 Rabbi Yaron Reuven discusses the internal signs of kosher animals. He explains that while we can identify kosher animals from the outside, there are also internal signs. For an animal to be kosher, it must be slaughtered in a way that causes no suffering. This means that the animal must die quickly. Rabbi Reuven explains that non-kosher animals have two veins that connect to the brain, making it impossible to cut both veins without the animal suffering. However, kosher animals have a unique anatomical structure where the two veins connecting to the brain merge into one before reaching the brain. This means that when a rabbi slaughters a kosher animal, only one vein is cut, and the animal dies quickly without suffering. This unique anatomical feature is evidence of divine design and shows how HaShem provides us with kosher food. If you'd like to invite R' Yaron Reuven to give a lecture at your synagogue, home or office please call 917.468.2324 or email Yaron@BeEzratHaShem.org . Yaron Reuven is based out of Boca Raton, Florida, but travels around the world to give lectures to different groups. Visit us at www.BeEzratHaShem.org Click here https://soundcloud.com/yaronreuven/sets/daily-chidush To Listen to our very popular "Daily Chidush" short audio series on soundcloud.com Join one of our interactive "Interesting Torah" Whatsapp groups to get daily messages of short Torah clips that can uplift your day by texting the number above. Please join our Facebook page Be'Ezrat HaShem page and join our group "Torah Lessons To Help Our Lives". This Group is solely about publicizing HaShem's holy Torah from my lectures as well as great Rabbi's such as Rabbi Efraim Kachlon, Rabbi Yosef Mizrachi, Rabbi Zamir Cohen, Rabbi Pinto, and anyone else that is teaching interesting and relevant Torah. We will also bring you some brand new lectures directly from a Kollel in Jerusalem you won't find anywhere else. Torah posts will be in Hebrew and English. There are plenty of places to find entertaining stories that sound great, but this group is about showing you Torah that can impact your life, hence the name Torah Lessons To Help Our Lives. If it's not impactul, then it won't fit in. I watch and read all that I personally post, so I promise to do my best to bring you only the best quality of Hashem's amazing Torah. The Torah is the only thing in the world that you can learn and have an outcome that makes you SMARTER, WISER, And a BETTER Human Being. If the Torah you're learning is no longer impacting your life in a positive way, than its time for a change. If you haven't learned Torah in a long time or ever, then its time to start friend. I guarantee you will enjoy the journey and life will never be the same, if you just give it a real chance. Kiruv and Kiddush Hashem is our #1 goal. So please feel free to contact me if you are interested in getting more FREE material. We would be have to send you Torach lecture DVDs, CD's and a Book for FREE to anyone that is serious about learning them. If you are far from Hashem and His Torah, our goal is to get help you get closer. Thank you for the opportunity and May Hashem bless you with a life full of Torah #kosher #Kashrut #Judaism #Jewish #RabbiYaronReuven #Torah #Jews #Movies #Movie #jewishmovie #KIRUV 00:00:00 Intoduction 00:00:00 Kosher Animals: External and Internal Signs 00:00:18 Kosher Slaughter and Animal Suffering 00:01:12 Defining Death: Blood Flow to the Brain 00:01:38 The Mechanics of Kosher Slaughter 00:02:07 Why Horses and Camels Aren't Kosher 00:02:27 Kosher Animals: Unique Vein Structure 00:02:55 Single Vein in Kosher Animals Explained 00:03:17 Kosher Laws: Pain and Connection with Hashem
Transcript
0:00Another interesting thing that Hashem said about the animals, regarding kosher animals, that we didn't discuss in the last shiur, is that He wanted us to identify the kosher animal from the outside because that's easy for us to know, easy for us to identify. But there are also internal signs within the animals. Now, according to Judaism, in order for an animal to be allowed for us, to be permitted for consumption, they have to be slaughtered in a kosher way. Slaughtered in a kosher way means that the animal cannot suffer, even for one second. is that he wanted us to identify the kosher animal from the outside because that's easy for us to know, easy for us to identify. But there are also internal signs inside the animals. Now, according to Judaism, in order for an animal to be permitted for us to eat, it has to be slaughtered in a kosher way. Slaughtered in a kosher way means that the animal cannot suffer, even for one second.
1:12Now, someone is considered alive as long as there's blood going to the brain. As soon as the blood stops going to the brain, you're considered dead. It's not if the blood stops going to the heart; that's just a heart attack, and someone can recover from that. But as soon as there's no longer any more blood going to the brain, you're considered clinically dead. So now, as soon as we disconnect... the blood from the brain of the animal, the animal's officially dead, meaning that it's no longer functioning; it dies within a matter of less than a second. Now, all animals have two veins that connect to the brain, one on the bottom of their neck and one on the top of their neck. Which means that regardless—let's say, for example, if this is the head of a horse—that means that there will be a vein on the bottom and a vein on the top. Even if we cut the vein, if we slaughter it on the bottom, there's still going to be blood coming from the top. This means that until all the blood comes out from the bottom, the animal will still be alive and will continue to suffer. It will feel the pain because it's still alive, with blood still going to its brain from the top.
2:27So, this means that there's no kosher way to slaughter a horse or a camel, or similar animals. But if you look at the kosher animals, like the cow, the lamb, and the deer, which we are allowed to eat, you'll notice something unique about their creation. They also have two veins. But right before they get to the brain, both of the veins connect and become a single vein, which means that when the shochet slaughters, the animal is only cutting one vein, and by the time the remaining blood goes from the end of the vein from where you cut to the brain, the animal's already dead. Which means that scientifically, it has never felt pain. If the animal feels pain, it's no longer kosher. Once again, this is something that would not have been known 3,300 years ago, unless Hashem instructed us. And Hashem is telling us that if we stick to these kosher dietary laws, we are enabled to study His Torah and thus connect with Him.
